Oven Roasted Turkey Breast vs Smoked Ham & Turkey Sub Kit: which is safer?
Oscar Mayer Smoked Ham & Turkey Sub Kit is our pick: better on PFAS and on the overall hazard picture.
Boar's Head
Oven Roasted Turkey Breast
PFAS grade
Good 70/100
Overall grade
Poor 42/100
Verdict
Buy
Hazard flags
⚑ 4
Material
Sliced turkey meat in plastic/paper composite packaging
Confidence
75%
PossiblePFAS in packaging film
ReportedSodium nitrite (curing agent)
PossibleMicroplastics from packaging breakdown
Our pick
Oscar Mayer
Smoked Ham & Turkey Sub Kit
PFAS grade
Good 70/100
Overall grade
Good 56/100
Verdict
Buy
Hazard flags
⚑ 2
Material
plastic film wrapper; likely PE or PP film
Confidence
72%
PossiblePlastic film leaching under heating
ReportedPathogenic bacterial growth if seal compromised
Where these two actually differ
- We flag PFAS in packaging film, Sodium nitrite (curing agent), Microplastics from packaging breakdown and Sodium content / preserved-meat toxins on the Boar's Head and not on the Oscar Mayer.
- We flag Plastic film leaching under heating and Pathogenic bacterial growth if seal compromised on the Oscar Mayer and not on the Boar's Head.
- The Boar's Head is Sliced turkey meat in plastic/paper composite packaging where the Oscar Mayer is plastic film wrapper; likely PE or PP film, which is most of the difference in these two grades.
- These two are level, close enough that price and fit should decide it rather than our grade.
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More deli meat & cold cuts packaging: see the full ranking