Butcher Steak Paper vs White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish: which is safer?
Idl Packaging White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish is the clear pick. EcoQuality Butcher Steak Paper carries a failing PFAS grade, and we never recommend buying a failing product.
EcoQuality
Butcher Steak Paper
PFAS grade
Overall grade
Verdict
Hazard flags
Material
Confidence
PossiblePFAS in grease-resistant coating (undisclosed)
PossibleCoating degradation and off-gassing
PossibleMicroparticle shedding from worn coating
Our pick
IDL Packaging
White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish
PFAS grade
Overall grade
Verdict
Hazard flags
Material
Confidence
PossibleMold or microbial growth
Where these two actually differ
- We flag PFAS in grease-resistant coating (undisclosed), Coating degradation and off-gassing, Microparticle shedding from worn coating and Migration of coating additives during cold storage on the EcoQuality and not on the IDL Packaging.
- We flag Mold or microbial growth on the IDL Packaging and not on the EcoQuality.
- The EcoQuality is Paper with grease-resistant coating where the IDL Packaging is unbleached natural kraft paper, which is most of the difference in these two grades.
- The gap is 70 points, wide enough that this is not a close call, and the IDL Packaging is the one to buy.
- We are less certain about the EcoQuality grade, at 35% confidence against 78%, because it discloses less.
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More grease-resistant butcher & deli paper: see the full ranking