Ceramic Non-stick vs Cast Iron Skillet: which is safer?
GreenPan Ceramic Non-stick is our pick: better on PFAS and on the overall hazard picture.
Our pick
GreenPan
Ceramic Non-stick
PFAS grade
Excellent 90/100
Overall grade
Excellent 78/100
Verdict
Buy
Hazard flags
⚑ 3
Material
not stated
Confidence
100%
PossibleCoating degradation and integrity loss
PossibleAluminum leaching
PossibleMicroparticle shedding from coating
Lodge
Cast Iron Skillet
PFAS grade
Excellent 80/100
Overall grade
Excellent 76/100
Verdict
Buy
Hazard flags
⚑ 1
Material
not stated
Confidence
100%
PossibleIron transfer to food
Where these two actually differ
- We flag Coating degradation and integrity loss, Aluminum leaching and Microparticle shedding from coating on the GreenPan and not on the Lodge.
- We flag Iron transfer to food on the Lodge and not on the GreenPan.
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More cookware: see the full ranking