Signature Round Dutch Oven vs Enameled Cast Iron Dutch Oven: which is safer?
Le Creuset Signature Round Dutch Oven is the clear pick. Lodge Enameled Cast Iron Dutch Oven carries a failing PFAS grade, and we never recommend buying a failing product.
Our pick
Le Creuset
Signature Round Dutch Oven
PFAS grade
Excellent 80/100
Overall grade
Excellent 76/100
Verdict
Buy
Hazard flags
⚑ 1
Material
enameled cast iron (enamel coating over cast iron base)
Confidence
88%
PossibleEnamel coating degradation and flaking
Lodge
Enameled Cast Iron Dutch Oven
PFAS grade
Good 65/100
Overall grade
Good 59/100
Verdict
Skip
Hazard flags
⚑ 1
Material
enameled cast iron (vitreous enamel coating over cast iron base)
Confidence
85%
PossibleEnamel coating degradation and exposure of raw cast iron
Where these two actually differ
- We flag Enamel coating degradation and flaking on the Le Creuset and not on the Lodge.
- We flag Enamel coating degradation and exposure of raw cast iron on the Lodge and not on the Le Creuset.
- The Le Creuset is enameled cast iron (enamel coating over cast iron base) where the Lodge is enameled cast iron (vitreous enamel coating over cast iron base), which is most of the difference in these two grades.
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More dutch ovens: see the full ranking