PFAS25/ 100Poor
Overall3/ 100Bad
Butcher BBQ Pink Butcher Paper

· Grease-Resistant Deli & Butcher Paper

Butcher BBQ Pink Butcher Paper

Poor

Pink butcher paper likely uses PFOA or PFAS coating. Brand stays silent.

Verdict · SkipPink butcher paper serves a narrow, appropriate use case; PFAS coating risk is the primary concern; brand silence on content compounds uncertainty.

Butcher paper's grease-resistant coating typically contains PFAS to achieve water and oil resistance. Brand hasn't disclosed PFAS information or testing results.

The better-graded swap

Idl Packaging White Butcher Paper 18" x Natural Butcher Paper Roll for Meat and Fish

IDL Packaging

Idl Packaging White Butcher Paper 18" x Natural Butcher Paper Roll for Meat and Fish

95/100 safety

95Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Kraft paper with water/grease-resistant coating

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

What’s concerning

♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

75/ 100
♾️

No PFAS disclosure

No public statement from the brand about PFAS in this product.

85/ 100
♾️

Waterproof / stain-resistant treatment

Water-repellent coating treatments have historically used PFAS.

65/ 100
♾️

PFAS

Pink butcher paper commonly uses water/grease-resistant coatings based on PFOA, PFOS, or related PFAS compounds for water and grease repellency. This product does not disclose coating type, so PFAS presence cannot be ruled out and is statistically likely for this product category and age. PFAS coating migration into fatty foods (meats) is a documented exposure pathway in food-contact paper literat

Source, ATSDR
20/ 100
🫧

Microplastics

Kraft-based coatings degrade over time, especially under humidity, heat, and mechanical stress (folding, creasing during use). Visible flaking or powder residue can indicate polymer breakdown; shed particles may transfer to food contact surfaces. No specific data on this brand's coating durability is available, but kraft-based coatings are generally less durable than plastic-laminated alternatives

Source, EPA
70/ 100

What’s reassuring

Chlorine residues from paper bleaching

Commercial kraft paper may be chlorine-bleached during manufacture, though most modern butcher paper uses oxygen or hydrogen peroxide bleaching. No specific chlorine-free certification is listed for this product. Migration of chlorine residues into fatty foods is not a documented concern for this product category under normal use.

95/ 100

Ink or dye transfer from printed branding

This product's pink color is typically achieved through dye addition to the pulp or coating layer, not surface printing. If printed text or branding is present on the contact side, food-safe ink compliance would apply, but no information on inks is publicly available. Direct meat contact with the pink (coated) side is standard, and ink transfer risk is low if dyes are pulp-integrated.

95/ 100

Lignin and wood extractives in unbleached kraft

Kraft paper contains residual lignin and tannins that can impart color and mild odor. Under normal short-term food contact, migration of these compounds into meat is negligible. No specific contaminant testing results for this brand are available.

95/ 100

The full breakdown

What it's made of and why it matters

Butcher BBQ Pink Butcher Paper is kraft paper (wood pulp) with a water and grease-resistant coating applied to the pink side. The coating prevents meat juices and smoke from penetrating the paper during smoking or storage. The specific coating chemistry is not disclosed by the brand; industry standard for pink butcher paper historically involves fluorochemical treatments (PFAS compounds like PFOA or PFOS), though some manufacturers have migrated to non-fluorinated alternatives. The uncoated (kraft) side contacts the meat directly.

The brand's record and disclosure

Butcher Paper Co. does not publicly disclose the specific coating chemistry, fluorochemical content, or certifications on this product. No formal PFAS-free certification or third-party testing results are available on record. The brand has not issued statements addressing PFAS content or phasing timelines, which is consistent with a segment of the food-contact paper industry that has been slower to adopt transparency post-regulatory scrutiny. Absence of disclosure does not confirm PFAS presence, but it prevents informed selection.

How it compares in its category

Pink butcher paper is a specialized product with limited direct competitors. Alternatives include uncoated kraft paper (no water resistance, not suitable for long smoking or wet storage), silicone-coated paper (not a material linked to PFAS, but more expensive and less traditional), and parchment paper (limited to oven temps, not designed for smoking). Some competitors (e.g., If You Care, Anatural) market PFAS-free or explicitly fluorochemical-free butcher paper, though verification through independent testing is limited. This product occupies the conventional, low-transparency segment.

If you buy it

Use this paper for short-term contact with raw or cooked meat in smoking or cold storage only; do not use for extended hot-holding or direct contact with wet acidic foods. Replace the paper if it becomes visibly saturated, torn, or compromised, as coating degradation can allow direct contact. Store in a cool, dry place to prevent coating breakdown. If PFAS exposure is a priority concern, consider switching to a brand with explicit PFAS-free certification and third-party testing documentation.

What we don’t know

Basis
Model estimate, 45% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
has made none

Formulations change between production runs, so check the current label. How we grade.

Better-graded alternatives in Grease-Resistant Deli & Butcher Paper

Idl Packaging White Butcher Paper 18" x Natural Butcher Paper Roll for Meat and Fish

IDL Packaging

White Butcher Paper 18" x Natural Butcher Paper Roll for Meat and Fish

bleached paper, uncoated

PFAS Grade95Excellent
Overall Grade91Excellent
⚠️

Mold or microbial growth during storage

Limited concern

70

Brand PFAS statement on record, which we have not verified.

Starting grade for this product type

Idl Packaging White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish

IDL Packaging

White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish

bleached kraft paper, no specified coating

PFAS Grade95Excellent
Overall Grade87Excellent
⚠️

Ink or printing residue (if printed side contacts food)

Limited concern

70
⚠️

Mold or microbial growth during storage

Limited concern

70

Brand PFAS statement on record, which we have not verified.

Starting grade for this product type

If You Care Parchment Baking Sheets

If You Care

Parchment Baking Sheets

unbleached parchment paper, silicone coating

PFAS Grade90Excellent
Overall Grade82Excellent

Silicone coating degradation under heat stress

Limited concern

70
⚠️

Mold or microbial growth if stored damp

Limited concern

70

Brand no-added-PFAS claim and a 2021 lab result with no fluorine detected.

Lab test found no PFAS

More grease-resistant deli & butcher paper grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.