PFAS25/ 100Poor
Overall0/ 100Bad
Reynolds Kitchens Countertop Prep Paper

Reynolds · Grease-Resistant Deli & Butcher Paper

Reynolds Kitchens Countertop Prep Paper

Poor

Grease-resistant paper often uses PFAS with no disclosure available.

Verdict · SkipPFAS concern dominates; non-PFAS hazards minimal. Use sparingly for short-term food contact only; source alternatives for frequent use.

Reynolds countertop prep paper carries a grease-resistant coating common in food-contact papers, which frequently contain PFAS. The brand provides no public statement on PFAS content.

The better-graded swap

If You Care Parchment Baking Sheets

If You Care

If You Care Parchment Baking Sheets

90/100 safety

90Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

paper with grease-resistant coating

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

What’s concerning

♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

75/ 100
♾️

No PFAS disclosure

No public statement from the brand about PFAS in this product.

85/ 100
♾️

Waterproof / stain-resistant treatment

Water-repellent coating treatments have historically used PFAS.

65/ 100
♾️

PFAS

Fluorocarbon coatings are industry standard for this product class and persist indefinitely in the body. Reynolds provides no disclosure of formulation or PFAS-free alternatives, leaving end users unable to assess exposure risk.

Source, ATSDR
20/ 100
🫧

Coating degradation and particle shedding

Grease saturation or mechanical wear can cause polymer coating to flake or migrate into food. No published studies on Reynolds prep paper specifically, but degradation risk increases with heat, folding, and repeated use.

70/ 100
⚠️

Thermal migration at high temperatures

If paper contacts foods heated significantly above room temperature, polymers in the coating may soften or leach into food. Reynolds does not specify safe temperature limits for this product.

70/ 100
🫧

Microplastic or coating residue ingestion

Torn or abraded areas of paper may shed coating fragments into food, particularly if paper is used as a food-contact surface for extended periods or with acidic/fatty foods.

70/ 100
🏷️

Lack of ingredient transparency

Reynolds Kitchens does not disclose PFAS content or alternatives on packaging or website. This prevents informed choice and aligns with industry practice but limits consumer risk assessment.

45/ 100

The full breakdown

What it's made of and why it matters

Reynolds Kitchens Countertop Prep Paper is paper substrate coated with a grease-resistant polymer layer, typically fluorocarbon-based (PFAS) to repel oils and fats. The coating prevents grease migration but introduces persistent chemical exposure during food contact, especially at warm temperatures. Paper itself is inert, but the coating is where hazard concentrates. Reynolds does not publicly disclose the specific chemistry of their grease-resistant formulation.

The brand's record and disclosure

Reynolds Kitchens (part of Reynolds Consumer Products) has not published ingredient transparency or PFAS-free certifications for their prep papers. The company maintains silence on fluorocarbon use in this product category despite industry-wide PFAS scrutiny. No recalls or regulatory warnings specific to this product are on record. Target (the retailer) does not add independent testing or vendor requirements beyond compliance.

How it compares in its category

Most commercial grease-resistant deli and butcher papers use PFAS for durability and food safety certification compliance. Alternatives include uncoated kraft paper (absorbs grease, limits heat use) or silicone-coated paper (not a material linked to PFAS, but pricier and less common). Reynolds' formulation is standard industry practice; no evidence suggests their coating is worse or better than competitor brands. Wax paper is not a material linked to PFAS but unsuitable for raw meat and oils.

If you buy it

Use only for short-term wrapping of room-temperature or chilled foods; avoid direct contact with hot or fatty items heated above 140F (60C). Replace paper immediately if grease saturation occurs, as degrading coating may shed particles. Do not use for baking or high-heat cooking. Limit frequency to occasional use; rotate with uncoated or silicone alternatives for regular meal prep to reduce cumulative PFAS exposure.

What we don’t know

Basis
Model estimate, 45% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Reynolds has made none

Formulations change between production runs, so check the current label. How we grade.

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bleached paper, uncoated

PFAS Grade95Excellent
Overall Grade91Excellent
⚠️

Mold or microbial growth during storage

Limited concern

70

Brand PFAS statement on record, which we have not verified.

Starting grade for this product type

Idl Packaging White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish

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bleached kraft paper, no specified coating

PFAS Grade95Excellent
Overall Grade87Excellent
⚠️

Ink or printing residue (if printed side contacts food)

Limited concern

70
⚠️

Mold or microbial growth during storage

Limited concern

70

Brand PFAS statement on record, which we have not verified.

Starting grade for this product type

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unbleached parchment paper, silicone coating

PFAS Grade90Excellent
Overall Grade82Excellent

Silicone coating degradation under heat stress

Limited concern

70
⚠️

Mold or microbial growth if stored damp

Limited concern

70

Brand no-added-PFAS claim and a 2021 lab result with no fluorine detected.

Lab test found no PFAS

More grease-resistant deli & butcher paper grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.