D5 Brushed Nonstick Fry Pan 10" vs Stainless Clad Fry Pan: which is safer?
Made In Stainless Clad Fry Pan is the clear pick. All-Clad D5 Brushed Nonstick Fry Pan 10" carries a failing PFAS grade, and we never recommend buying a failing product.
All-Clad
D5 Brushed Nonstick Fry Pan 10"
PFAS grade
Overall grade
Verdict
Hazard flags
Material
Confidence
ReportedTeflon-type coating thermal degradation and fume release
PossibleAluminum leaching from core
ReportedCoating wear and flaking over time
Our pick
Made In
Stainless Clad Fry Pan
PFAS grade
Overall grade
Verdict
Hazard flags
Material
Confidence
PossibleClad separation or delamination over time
Where these two actually differ
- We flag PTFE thermal degradation and fume release, Aluminum leaching from core and Coating wear and flaking over time on the All-Clad and not on the Made In.
- We flag Clad separation or delamination over time on the Made In and not on the All-Clad.
- The All-Clad is PTFE non-stick coating, as disclosed by All-Clad where the Made In is Stainless steel clad construction, no nonstick coating, which is most of the difference in these two grades.
- The gap is 95 points, wide enough that this is not a close call, and the Made In is the one to buy.
- We are less certain about the All-Clad grade, at 35% confidence against 90%, because it discloses less.
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More cookware: see the full ranking