8-inch Professional Hard Anodized Nonstick Saute Fry Pan vs Stainless Clad Fry Pan: which is safer?

Where these two actually differ

• We flag PTFE fume risk (nonstick coating breakdown), Aluminum leaching, Nonstick coating degradation and microparticles and Undisclosed PFAS in nonstick formulation on the Cook N Home and not on the Made In.
• We flag Clad separation or delamination over time on the Made In and not on the Cook N Home.
• The Cook N Home is Hard anodized aluminum with nonstick coating (type unspecified) where the Made In is Stainless steel clad construction, no nonstick coating, which is most of the difference in these two grades.
• The gap is 85 points, wide enough that this is not a close call, and the Made In is the one to buy.
• We are less certain about the Cook N Home grade, at 45% confidence against 90%, because it discloses less.