Stik Cast Iron Seasoning vs Nutrioli Pure Soybean Oil: which is safer?
Stik Cast Iron Seasoning is the clear pick. Nutrioli Pure Soybean Oil carries a failing PFAS grade, and we never recommend buying a failing product.
Our pick
Crisbee
Stik Cast Iron Seasoning
PFAS grade
Excellent 85/100
Overall grade
Excellent 77/100
Verdict
Buy
Hazard flags
⚑ 2
Material
Organic waxes and oils blend
Confidence
78%
PossibleOil rancidity and off-gassing
PossibleAllergen risk from plant oils
Soybean Oil
Nutrioli Pure Soybean Oil
PFAS grade
Good 65/100
Overall grade
Good 61/100
Verdict
Buy
Hazard flags
⚑ 1
Material
Refined soybean oil, liquid
Confidence
92%
PossibleOxidation byproducts from high-temperature reheating
Where these two actually differ
- We flag Oil rancidity and off-gassing and Allergen risk from plant oils on the Crisbee and not on the Soybean Oil.
- We flag Oxidation byproducts from high-temperature reheating on the Soybean Oil and not on the Crisbee.
- The Crisbee is Organic waxes and oils blend where the Soybean Oil is Refined soybean oil, liquid, which is most of the difference in these two grades.
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More cast iron cookware seasoning & oil: see the full ranking