Stainless Clad Fry Pan vs Titanium Always Pan Pro: which is safer?
Made In Stainless Clad Fry Pan is our pick: better on PFAS and on the overall hazard picture.
Our pick
Made In
Stainless Clad Fry Pan
PFAS grade
Excellent 100/100
Overall grade
Excellent 96/100
Verdict
Buy
Hazard flags
⚑ 1
Material
Stainless steel clad construction, no nonstick coating
Confidence
90%
PossibleClad separation or delamination over time
Our Place
Titanium Always Pan Pro
PFAS grade
Good 70/100
Overall grade
Good 58/100
Verdict
Buy
Hazard flags
⚑ 3
Material
Titanium ceramic nonstick coating, unspecified formulation
Confidence
42%
PossibleCeramic coating degradation and aluminum leaching
PossibleUnverified PFAS-free formulation
PossibleCoating adhesion and durability over time
Where these two actually differ
- We flag Clad separation or delamination over time on the Made In and not on the Our Place.
- We flag Ceramic coating degradation and aluminum leaching, Unverified PFAS-free formulation and Coating adhesion and durability over time on the Our Place and not on the Made In.
- The Made In is Stainless steel clad construction, no nonstick coating where the Our Place is Titanium ceramic nonstick coating, unspecified formulation, which is most of the difference in these two grades.
- The gap is 30 points, wide enough that this is not a close call, and the Made In is the one to buy.
- We are less certain about the Our Place grade, at 42% confidence against 90%, because it discloses less.
Both products run through the same public rubric: materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
More cookware: see the full ranking