Reynolds Heavy Duty Aluminum Foil Roll vs Food Grade Greaseproof Paper Roll for Baking - Non-Stick Parchment Paper for Oven, Microwave, Air Fryer - Unbleached Parchment Baking Sheets for: which is safer?

Where these two actually differ

• We flag Aluminum leaching into acidic or salty foods and Sharp edges and mechanical injury on the Reynolds Wrap and not on the Unbleached Parchment.
• We flag PFAS in greaseproof coating, Coating degradation and leaching and Microplastic or fiber shedding on the Unbleached Parchment and not on the Reynolds Wrap.
• The Reynolds Wrap is aluminum foil (bare) where the Unbleached Parchment is Cellulose-based parchment with undisclosed grease-resistant coating, which is most of the difference in these two grades.
• The gap is 40 points, wide enough that this is not a close call, and the Reynolds Wrap is the one to buy.
• We are less certain about the Unbleached Parchment grade, at 42% confidence against 82%, because it discloses less.