Stainless Clad Fry Pan vs Artisan Hybrid Triply Cooking Pan: which is safer?
Made In Stainless Clad Fry Pan is the clear pick. Artisan Hybrid Triply Cooking Pan carries a failing PFAS grade, and we never recommend buying a failing product.
Our pick
Made In
Stainless Clad Fry Pan
PFAS grade
Overall grade
Verdict
Hazard flags
Material
Confidence
PossibleClad separation or delamination over time
Stahl
Artisan Hybrid Triply Cooking Pan
PFAS grade
Overall grade
Verdict
Hazard flags
Material
Confidence
PossibleTeflon-type coating fume risk (nonstick coating)
ReportedCoating degradation and flaking
PossibleOff-gassing from coating or materials
Where these two actually differ
- We flag Clad separation or delamination over time on the Made In and not on the Stahl.
- We flag PTFE fume risk (nonstick coating), Coating degradation and flaking and Off-gassing from coating or materials on the Stahl and not on the Made In.
- The Made In is Stainless steel clad construction, no nonstick coating where the Stahl is stainless steel triply with unspecified nonstick coating, which is most of the difference in these two grades.
- The gap is 85 points, wide enough that this is not a close call, and the Made In is the one to buy.
- We are less certain about the Stahl grade, at 25% confidence against 90%, because it discloses less.
Both products run through the same public rubric, which covers materials, coatings, brand disclosure, lab findings, and recalls, plus a beyond-PFAS hazard analysis. Grades are model-based estimates, not lab tests. How grades work →
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