White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish vs Custom Butcher Paper Food-Grade Meat Wrapping Sheets for Butcher Shops & Restaurants: which is safer?

Where these two actually differ

• We flag Bleach residue and chlorine compounds and Mold or microbial contamination in storage on the IDL Packaging and not on the .
• We flag Coating migration into food (non-PFAS component), Ink or dye transfer (if printed), Microbiological contamination during manufacturing or storage and Coating delamination or particle shedding on the and not on the IDL Packaging.
• The IDL Packaging is natural kraft butcher paper, no coating specified where the is Paper with presumed water/grease-resistant coating, which is most of the difference in these two grades.
• The gap is 70 points, wide enough that this is not a close call, and the IDL Packaging is the one to buy.
• We are less certain about the grade, at 42% confidence against 78%, because it discloses less.