White Butcher Paper 18" x 12000" Natural Butcher Paper Roll for Meat and Fish vs Grease Resistant Paper Sheet - 12 x 12 Red: which is safer?

Where these two actually differ

• We flag Mold or microbial growth on the IDL Packaging and not on the Norpak.
• We flag PFAS in grease-resistant coating (reported separately), Coating migration into high-fat foods, Thermal degradation and volatile release and Coating degradation and particulate shedding on the Norpak and not on the IDL Packaging.
• The IDL Packaging is unbleached natural kraft paper where the Norpak is grease-resistant coated paper, coating unspecified, which is most of the difference in these two grades.
• The gap is 70 points, wide enough that this is not a close call, and the IDL Packaging is the one to buy.
• We are less certain about the Norpak grade, at 35% confidence against 78%, because it discloses less.