PFAS95/ 100Excellent
Overall83/ 100Excellent

Calphalon · Parchment Paper & Baking Liners

Calphalon Legacy 18 x 13 Inch PFA Free Nonstick Cookie

Excellent

Brand claims PFA-free; verify independent testing before purchase.

Verdict · Buy with careSteel cookie sheet with PFA-free nonstick coating; verify independent PFAS testing, monitor coating integrity over time, follow temperature limits.

Calphalon explicitly markets this cookie sheet as PFA-free nonstick. No independent lab verification or third-party certification found in public records.

Brand says: “PFA Free Nonstick”

Find it on Amazon →

We flunk more products than we pass. This one earned its grade. How we grade

Material

Steel with PFA-free nonstick coating

Brand disclosure

Brand claims PFAS-free

Lab data

No public lab test

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What Calphalon Legacy 18 x 13 Nonstick Cookie is made of, ingredients and materials

This is a steel baking sheet with a nonstick coating formulated without PFOA or related long-chain PFAS. The steel substrate itself is chemically stable and does not leach under normal baking temperatures. However, the nonstick coating composition is not publicly detailed by Calphalon beyond the PFA-free claim; without disclosure of the replacement polymer chemistry, independent verification of the coating's safety profile and durability is not possible from publicly available sources.

What’s concerning

♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

75/ 100
⏳

Nonstick coating degradation over time

Polymer nonstick coatings degrade with repeated heating and mechanical wear; fragments or delamination are reported with prolonged use of any nonstick bakeware. No specific data on this model's coating longevity is publicly available.

70/ 100
💨

Coating fume release at high temperature

The alternative polymer chemistry Calphalon uses in place of PFOA is not disclosed. While PFA-free formulations generally pose lower fume risk than Teflon-type coating at typical baking temperatures (under 500F), exposure during overheating or accidental high-temperature exposure cannot be fully assessed without coating chemistry disclosure.

70/ 100
🫧

Microplastics

Worn or degraded nonstick coatings can fragment and potentially contaminate baked goods. The risk increases with age, abrasive cleaning, and use above manufacturer temperature limits. No specific data on this model's shedding rate is on record.

Source, EPA ↗
70/ 100

What’s reassuring

✅

Base material not linked to PFAS

The main material recorded for this product is not one associated with PFAS.

100/ 100
✅

Brand-stated PFAS-free

The brand states this product is PFAS-free. We have not verified the claim.

100/ 100
🧠

Lead

Steel baking sheets do not use ceramic glazes or enamel coatings; lead or cadmium are not typical contaminants in food-grade steel substrates. No public reports of this hazard in this product.

Source, ATSDR ↗
95/ 100
✅

Aluminum leaching

This product is steel, not aluminum; aluminum leaching is not a concern for this material.

95/ 100

How is this PFAS grade calculated?

The brand's record and disclosure

Calphalon has made explicit PFA-free claims across multiple product lines as part of a public pivot away from PFOA-based coatings. The company has not published independent third-party test results for this specific product confirming the absence of all PFAS or other regulated substances. No major safety recalls specific to this model are on public record, but the brand's disclosure of coating formulation details remains limited.

How it compares in its category

Cookie sheets and baking pans are lower-risk food-contact items than cookware heated on stovetops, because baking temperatures are typically below 500F and contact time is brief. PFA-free nonstick baking pans are now common in the market; this product sits in the mid-range consumer tier. Uncoated steel, ceramic-coated, or parchment-lined alternatives avoid nonstick coating uncertainty entirely, though they require more food release technique.

If you buy it

Do not exceed the manufacturer's stated temperature limit; prolonged exposure above 500F may degrade the coating. Inspect the surface regularly for chips, peeling, or discoloration; discard the pan if the coating shows visible damage, as degraded coating fragments may contaminate baked goods. Hand wash or use gentle cycles to extend coating life; abrasive scouring accelerates wear. Replace every 3-5 years if used weekly, as nonstick coatings are not designed to be permanent.

What is not known about PFAS in this product?

Basis
Model estimate, 72% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Calphalon has made a specific claim

Formulations change between production runs, so check the current label. How we grade.

More parchment paper & baking liners grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.