PFAS40/ 100Poor
Overall20/ 100Bad
Our Place Wonder Oven Baker’s Kit

Our Place · Pizza Stones & Baking Surfaces

Our Place Wonder Oven Baker’s Kit

Poor

A non-stick coating of unstated type, with a brand PFAS statement we have not verified.

Verdict · SkipUnverified PFAS-free claim on nonstick coating plus opaque material disclosure warrant caution; carbon steel and cast iron bases are not materials linked to PFAS, but coating identity is critical unknown.

Our Place says its ceramic non-stick coating is made without PFAS, including Teflon-type coating and PFOA. We record that as an unverified brand claim. Its record describes a non-stick coating of unstated type, which is still counted.

Brand says: “Our Place says its ceramic non-stick coating is made without PFAS, including PTFE and PFOA.”

The better-graded swap

15-Inch Ceramic Pizza Stone for Perfect Crispy Crusts

15-Inch Ceramic Pizza Stone for Perfect Crispy Crusts

90/100 safety

90Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Carbon steel and enameled cast iron with unspecified nonstick coating

Brand disclosure

Brand claims PFAS-free

Lab data

No public lab test

Is Our Place Wonder Oven Baker’s Kit non-toxic? What it is made of

This kit combines carbon steel and enameled cast iron substrates, both chemically stable and durable when maintained. The critical unknown is the nonstick coating applied to these surfaces; Our Place states it is PFAS-free, but the specific chemistry (ceramic, silicone-based, or other Teflon-family coating alternative) is not disclosed in public materials. The enamel layer on cast iron portions introduces potential for lead or cadmium leaching if the glaze is damaged, though cast iron cookware typically undergoes lower concern glazing than some imported ceramics.

What’s concerning

♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

70/ 100
♾️

Non-stick, chemistry undisclosed

Marketed as non-stick without stating the coating chemistry.

60/ 100
💨

Nonstick coating degradation and inhalation risk

The unspecified nonstick surface may emit fumes if overheated, scratched, or allowed to degrade. Without disclosed chemistry, the risk of thermal decomposition cannot be fully assessed. Avoid preheating empty above 400-500°F until coating identity is confirmed.

70/ 100
🧠

Lead

Enameled cast iron can leach heavy metals if the glaze is low-quality or damaged. Our Place has not published glaze composition data. Risk is primarily if the enamel chips and acidic or prolonged contact with foods occurs.

Source, ATSDR ↗
70/ 100
🍂

Coating separation or flaking into food

Any nonstick surface can degrade with use, particularly if subjected to metal utensils, dishwashers, or thermal stress. Flaked coating particles ingested occasionally are unlikely to cause acute harm, but chronic exposure is not well-studied for non-Teflon-type coating formulations.

70/ 100
⚠️

Carbon steel rust and oxidation

If the carbon steel component is not properly seasoned or maintained, it can rust and require aggressive cleaning. Rust itself is not a direct toxin, but cleaning agents used may introduce other exposures.

70/ 100
♾️

PFAS

Nonstick alternatives marketed as PFAS-free (ceramic, silicone-infused, or ceramic-type) have shorter safety track records than Teflon-type coating. Long-term stability, degradation byproducts, and leaching under normal use are not yet fully characterized for all formulations.

Source, ATSDR ↗
70/ 100

What’s reassuring

✅

Brand-stated PFAS-free

The brand states this product is PFAS-free. We have not verified the claim.

100/ 100

The full breakdown

The brand's record and disclosure

Our Place has made a PFAS-free claim for its cookware line but has not published third-party test results or specification sheets verifying the coating's chemical composition. The brand has not disclosed whether the nonstick surface uses ceramic, ceramic-type, or alternative polymer technology. No recalls or safety violations specific to this product line are on record. The opacity around coating chemistry is a notable gap for a product positioned at the premium price tier.

How it compares in its category

Pizza stones and baking surfaces typically come uncoated (cast iron, ceramic) or with nonstick finishes (Teflon-type coating-based or alternatives). Our Place's combination of enameled cast iron with an undisclosed nonstick coating sits in the mid-to-premium market segment. Bare cast iron and ceramic competitors avoid nonstick chemistry altogether; Teflon-type coating-free claims from competitors like GreenPan are backed by published material data sheets, which Our Place lacks here.

If you buy it

Hand-wash only to preserve the coating; do not use high heat on stovetop elements if the kit includes that use case. Inspect the enamel regularly for chips or cracks, especially on cast iron edges, which expose bare metal. Replace the product if the nonstick coating visibly peels or flakes. Store in a dry place to prevent rust on carbon steel components and to avoid water pooling in crevices.

What we don’t know

Basis
Model estimate, 45% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Our Place has made a specific claim

Formulations change between production runs, so check the current label. How we grade.

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15-Inch Ceramic Pizza Stone for Perfect Crispy Crusts

90ExcellentPFAS grade
  • Ceramic (clay-based baking stone)
  • The brand calls it PFAS-free, which we have not verified
  • Glaze degradation and surface leaching

3 hazards checked on this product. See all of them.

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90ExcellentPFAS grade
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2 hazards checked on this product. See all of them.

Baking Steel The Original Ultra Conductive Pizza Stone

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75ExcellentPFAS grade
  • carbon steel (bare metal, no coating)
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More pizza stones & baking surfaces grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.