PFAS65/ 100Good
Overall57/ 100Good
Great Value Peanut Oil 1 Gal

Peanut Oil · Cast Iron Cookware Seasoning & Oil

Great Value Peanut Oil 1 Gal

Good

Edible oil product poses minimal PFAS risk.

Verdict · BuyRefined peanut oil is a stable, minimally processed edible oil with no established safety concerns; Great Value carries no documented quality or contamination issues.

Peanut oil is a food product with no coating or treatment step that introduces PFAS. Standard edible oils carry much lower risk than packaged goods with water or grease resistance.

The better-graded swap

Lodge

Cast Iron Seasoning Spray

85/100 safety

85Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Refined peanut oil

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

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What Great Value Peanut Oil 1 Gal is made of, ingredients and materials

Great Value Peanut Oil is refined peanut oil, meaning the crude oil has been processed through degumming, neutralization, bleaching, and deodorization to remove impurities, allergens, and off-flavors. This refining process removes most naturally occurring compounds that could degrade or cause rancidity. Refined peanut oil is chemically stable at typical cooking temperatures and has a high smoke point (around 450F), making it suitable for frying, sauteing, and baking without breaking down into harmful compounds.

What’s concerning

♾️

No PFAS disclosure

No public statement from the brand about PFAS in this product.

85/ 100
♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

70/ 100
⏳

Oxidative degradation (rancidity)

Any refined peanut oil can oxidize over time if stored in warm, bright, or humid conditions, producing peroxides and free radicals that are harmful when consumed. Proper cool, dark storage and timely use minimize this risk.

70/ 100
⚠️

Heat-induced toxic compounds (aldehydes, trans fats)

Heating any oil, including peanut oil, above its smoke point for extended periods can produce aldehydes and other volatile compounds. Peanut oil's high smoke point (450F) makes this less likely than with lower-smoke-point oils if used correctly, but overheating is a user behavior risk, not a product defect.

70/ 100

What’s reassuring

✅

Base material not linked to PFAS

The main material recorded for this product is not one associated with PFAS.

100/ 100
✅

Aflatoxin contamination

Refining processes used in commercial peanut oil production remove or destroy aflatoxins that may occur in raw peanuts; no recalls or contamination reports are documented for Great Value peanut oil specifically. This hazard is effectively controlled in any legitimately refined product.

95/ 100
✅

Cross-contamination or undisclosed allergens

Refined peanut oil is not required to carry peanut allergen warnings in the US because refining removes peanut proteins; no documented cross-contamination recalls exist for Great Value. However, label does not explicitly state whether facilities handle tree nuts or peanuts, so those with severe allergies should contact manufacturer for assurance.

95/ 100

How is this PFAS grade calculated?

The brand's record and disclosure

Great Value is Walmart's private-label brand and sources this oil through standard commodity supply chains; no specific quality certifications, third-party testing disclosures, or documented contamination recalls are on public record for this product. Walmart does not publish ingredient traceability or manufacturing facility details for this line. The product carries no organic, non-GMO, or verified purity claims, indicating standard commodity-grade refinement and testing protocols.

How it compares in its category

Refined peanut oil has lower concern for aflatoxin risk (a concern in poorly stored raw peanuts) and lower levels of plant-derived contaminants compared to unrefined peanut oil, because refining reduces these contaminants. Compared to unrefined or cold-pressed peanut oils, refined versions have no odor or flavor compounds that can oxidize, and compared to canola or soybean oils, peanut oil has a higher smoke point and slower oxidation rate. Great Value's commodity-grade refinement aligns with industry standard for budget retail oils; it lacks the certifications or traceability of premium or organic brands but carries equivalent safety for routine cooking use.

If you buy it

Store in a cool, dark cupboard away from heat and light to slow oxidation; an unopened 1-gallon bottle typically remains stable for 1-2 years. Do not heat beyond 450F (240C) to avoid creating oxidation byproducts; use for sauteing, shallow frying, and baking but not deep frying at very high temps. Once opened, decant into smaller, airtight dark bottles if storage extends beyond 6 months to minimize air exposure. Discard if oil develops off-odors, cloudiness at room temperature, or signs of rancidity.

What is not known about PFAS in this product?

Basis
Model estimate, 92% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Peanut Oil has made none

Formulations change between production runs, so check the current label. How we grade.

What are the PFAS-free alternatives to Great Value Peanut Oil 1 Gal?

Crisbee

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85ExcellentPFAS grade
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2 hazards checked on this product, all on its full breakdown.

Lodge

Cast Iron Seasoning Spray

85ExcellentPFAS grade
  • mineral oil and soy-based oil blend
  • Aerosol inhalation (mineral oil mist)

3 hazards checked on this product, all on its full breakdown.

Cast Iron Ultimate Bundle

Cast Iron Ultimate Bundle

75ExcellentPFAS grade
  • cast iron, bare or seasoned with the brand
  • We found no PFAS statement from the brand
  • Iron leaching into food

2 hazards checked on this product, all on its full breakdown.

More cast iron cookware seasoning & oil grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.