PFAS15/ 100Bad
Overall3/ 100Bad
Tescoma Delicia Silicone Chocolate Praline 2 Brushes

Tescoma · Non-Stick Baking Molds

Tescoma Delicia Silicone Chocolate Praline 2 Brushes

Bad

Silicone mold unlikely to contain PFAS, but brand offers no disclosure.

Verdict: SkipSilicone molds are inert food-contact material with minimal chemical hazards; Tescoma lacks transparency but no safety incidents recorded.

Food-grade silicone is inherently lower concern for PFAS. Tescoma discloses nothing about composition. Standard kitchen use poses minimal risk.

The safe swap

Square Savarin Silicone Baking Mold

Calphalon

Square Savarin Silicone Baking Mold

80/100 safety

80Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Silicone (food-grade mold/brush)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

What’s concerning

♾️

Non-stick, chemistry undisclosed

Advertised as non-stick but coating type is not explained.

60/ 100
♾️

Category baseline

PFAS exposure happens more often with clothing products.

70/ 100
♾️

No PFAS disclosure

The company has not publicly discussed PFAS in this product.

85/ 100

Silicone degradation or leaching under thermal stress

Food-grade silicone is stable under normal baking (up to 220C). However, extreme or repeated overheating, contact with solvents, or prolonged UV exposure can cause silicone oligomers to migrate into food. This product provides no explicit temperature or use guidance, so users may inadvertently exceed safe limits.

70/ 100
⚠️

Mold or bacterial growth in mold cavities

Silicone's porous surface can harbor bacteria or mold if not dried thoroughly after washing, especially in high-humidity environments. The narrow geometry of praline molds makes complete drying difficult. Proper air drying or oven drying (below 60C) after each use mitigates this.

70/ 100
🫧

Brush synthetic bristle degradation or shedding

The accompanying brushes (material unspecified in product literature) may be nylon, polyester, or silicone. Nylon and polyester bristles can shed microfibers, especially if brushes are old or used with hot chocolate. Product labeling does not clarify bristle material or safe heat limits.

70/ 100

What’s reassuring

Colorant or pigment migration

Tescoma does not disclose colorant identity for this mold set. Most food-grade silicone uses approved synthetic dyes, but independent verification is absent. No recalls or complaints on record for color leaching from this brand's silicone products.

95/ 100

Allergen or fragrance additives

No fragrance, scent, or allergen claims are made for this mold. Food-contact silicone is not typically perfumed. No cross-contamination hazards documented for Tescoma silicone products.

95/ 100

The full breakdown

What it's made of and why it matters

This product is a two-piece silicone chocolate mold kit with accompanying brushes, made from food-grade silicone polymer. Silicone is a synthetic rubber with strong Si-O bonds that resist breakdown during normal cooking and storage, making it chemically inert under typical use conditions (up to 220C / 428F for most food-grade silicone). Unlike plastic or coated cookware, silicone does not leach plasticizers, BPA analogues, or Teflon-type coating degradation products during normal contact with food or brief heating. The mold design is simple: no glazes, enamels, metal inserts, or internal coatings to shed or migrate.

The brand's record and disclosure

Tescoma is a Czech kitchenware manufacturer with a modest public safety profile. The company does not publish material certifications, PFAS avoidance statements, or third-party test results for this product line. No recalls, regulatory warnings, or published safety complaints have been identified for Tescoma silicone molds. The brand operates without high transparency standards compared to premium alternatives, but silicone molds as a category carry low regulatory scrutiny because the material itself poses minimal risk.

How it compares in its category

Silicone molds are among the safest non-stick baking vessels, outperforming traditional metal pans with non-stick coatings (which can shed Teflon-type coating or contain lead in decorative glazes) and plastic alternatives (which risk microplastic release or BPA leaching). Competing brands (OXO, Wilton, Tovolo) typically offer equivalent food-grade silicone with similar or slightly better disclosure. Tescoma's product is functionally comparable but lacks the marketing-level certifications (FDA, CE marking visibility) that larger brands highlight; this reflects reporting gaps rather than known material inferiority.

If you buy it

Hand wash with warm soapy water after use; dishwasher safe silicone can absorb flavors over time, so dedicated storage or occasional vinegar soaks help. Do not exceed the manufacturer's stated temperature limit (typically 220C) and avoid direct flame or prolonged contact with metal utensils, which can abrade the surface. Silicone molds last 5-10 years with normal use; discard if you notice visible cracks, hardening, or sticky residue that resists washing. Store in a cool, dry place away from direct sunlight to slow oxidation.

What we don’t know

Basis
Model estimate, 72% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Tescoma has made none

Formulations change between production runs, so check the current label. How we grade.

Safer alternatives in Non-Stick Baking Molds

Square Savarin Silicone Baking Mold

Calphalon

Square Savarin Silicone Baking Mold

Food-grade silicone

PFAS Grade80Excellent
Overall Grade68Good

Degradation and brittleness over time

Limited concern

70
⚠️

Mold and bacterial colonization

Limited concern

70
⚠️

Odor and flavor absorption

Limited concern

70

Lower PFAS concern; silicone baking molds don't typically contain PFAS.

Risky category by default

Silicone Baking Mold (Alphabet)

Calphalon

Silicone Baking Mold (Alphabet)

Silicone (food-grade)

PFAS Grade80Excellent
Overall Grade72Good
🫧

Silicone degradation and microparticle shedding

Limited concern

70
⚠️

Bacterial colonization if improperly stored

Limited concern

70

Lower concern. Silicone baking molds rarely contain PFAS.

Risky category by default

Cobblestone Pan Silicone Baking & Freezing Mold

Calphalon

Cobblestone Pan Silicone Baking & Freezing Mold

food-grade silicone

PFAS Grade65Good
Overall Grade53Good
⛏️

Silicone oligomer leaching

Limited concern

70

Coating or surface degradation over time

Limited concern

70
⚠️

Bacterial or mold growth if not dried properly

Limited concern

70

Lower PFAS concern; silicone molds rarely contain PFAS.

Risky category by default

More non-stick baking molds grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.