PFAS65/ 100Good
Overall57/ 100Good
Tescoma Della Casa Silicone Baking Mould

Tescoma · Silicone Baking Molds

Tescoma Della Casa Silicone Baking Mould, Is It Non-Toxic?

Good

Lower PFAS concern; silicone is inherently PFAS-resistant.

Verdict · SkipSilicone molds are chemically stable, PFAS-low, and no safety recalls documented for Tescoma brand in this category.

Silicone baking molds lack PFAS formulation and skip the nonstick coatings that typically introduce forever chemicals. Tescoma provides no PFAS disclosure, but silicone itself carries lower risk than coated cookware.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Silicone (food-grade)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

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Is Tescoma Della Casa Silicone Baking Mould non-toxic? What it is made of

This product is food-grade silicone, a synthetic polymer chain of silicon and oxygen atoms. Unlike traditional non-stick coatings (Teflon-type coating/Teflon), silicone is not a material linked to PFAS in its use as a non-stick substance. Silicone is thermally stable to around 200-250 degrees Celsius (400-480 Fahrenheit) under normal home baking conditions. The material is inert at typical cooking temperatures, meaning it does not leach monomers or volatile compounds into food.

What’s concerning

♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

70/ 100
♾️

No PFAS disclosure

No public statement from the brand about PFAS in this product.

85/ 100
🫧

Surface degradation and micro-shedding

Over many years and high-temperature cycles, silicone can degrade microscopically. No peer-reviewed evidence shows harmful silicone micro-particles entering food at normal use temperatures, but replacement after 5-10 years of regular use is prudent.

70/ 100
🏭

Contamination from manufacturing residues

Food-grade certification is standard but not universally third-party verified on this product. Tescoma does not publish residual solvent or heavy metal test data, which is typical for this price tier. Risk is low but unquantified.

70/ 100

What’s reassuring

✅

Base material not linked to PFAS

The main material recorded for this product is not one associated with PFAS.

100/ 100
✅

Monomer leaching (cyclic siloxanes)

Food-grade silicone molds are manufactured to minimize cyclic siloxane residuals. No documented recalls or studies report leaching from Tescoma or equivalent silicone molds at normal baking temperatures.

95/ 100
✅

Thermal fume release

Unlike Teflon-type coating (Teflon) at high heat, silicone does not release acrid fumes when overheated in normal baking. Silicone is chemically inert across typical oven temperature ranges.

95/ 100
✅

Color additive safety (if colored mold)

If this mold is pigmented, the pigments are typically inert iron oxides or approved food-contact colorants. No specific recalls or warnings are documented for Tescoma silicone mold colors.

95/ 100

How is this PFAS grade calculated?

The brand's record and disclosure

Tescoma is a Czech kitchenware manufacturer with no documented safety recalls or public controversies specific to silicone baking molds. The brand does not publish detailed third-party certification details or PFAS test reports on its websites, which is typical for mid-tier kitchenware suppliers. No major product liability cases or regulatory warnings are on record for this product line. The lack of proactive disclosure does not indicate a problem; it reflects standard industry practice for silicone goods.

How it compares in its category

Silicone molds show lower concern for PFAS-related hazards compared to traditional Teflon-type coating-coated steel or ceramic glazed pans. They are functionally equivalent to established brands like Mastrad or OXO in terms of material safety. Unlike glass or metal molds, silicone offers flexibility and requires no seasoning. Cost and durability are comparable to mainstream competitors.

If you buy it

Avoid temperatures above 230 degrees Celsius (450 Fahrenheit); most home ovens stay below this, but check your recipe. Hand wash or use gentle machine cycles; avoid scouring pads that can degrade the surface. Replace molds if you notice sticky residue, discoloration, or visible degradation after years of use, though silicone typically lasts 5-10 years. Store away from direct sunlight and heat to slow any slow oxidation.

What is not known about PFAS in this product?

Basis
Model estimate, 78% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Tescoma has made none

Formulations change between production runs, so check the current label. How we grade.

More silicone baking molds grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.