76Excellent

Smithey Review, Is Smithey Non-Toxic?

PFAS Authority is a scoring system, not a laboratory. We do not test products ourselves. Grades are model-based, built from published ingredients, materials, certifications, brand disclosures and third-party lab results where they exist. See the rubric.

Across 8 graded products, Smithey averages Excellent (76/100). On disclosure, the brand says nothing publicly about PFAS. 6 of its products grade Good or better. Grades are model-based estimates, not lab results.

Does Smithey have PFAS, by category

Worth buying from Smithey Good or better, safest first

Smithey Ironware Company Cast Iron Skillet No. 12

Smithey

Ironware Company Cast Iron Skillet No. 12

Cast iron, pre-seasoned with vegetable oil

PFAS Grade90Excellent
Overall Grade78Excellent
⛏️

Iron leaching

Unseasoned or poorly maintained cast iron can release small amounts of dissolved iron…

70
⚠️

Thermal shock and fracture

Cast iron can crack if exposed to rapid temperature changes (e.g., a cold liquid poured…

70

Seasoning degradation over time

The vegetable-oil seasoning layer can wear away with aggressive scrubbing or dishwasher…

70

Low risk, cast iron is an inherently safe, non-coated cookware material.

Risky category by default

Smithey Cast Iron Chef Skillet No. 8

Smithey

Cast Iron Chef Skillet No. 8

Cast iron, seasoned finish

PFAS Grade90Excellent
Overall Grade86Excellent

Seasoning degradation and rust exposure

If seasoning is stripped through neglect or aggressive cleaning, bare cast iron can rust…

70

Low risk, traditional cast iron with no nonstick coating or chemical surface treatment.

Risky category by default

Smithey Ironware No. 11 American Anniversary Skillet

Smithey

Ironware No. 11 American Anniversary Skillet

Cast iron, seasoned/bare metal

PFAS Grade90Excellent
Overall Grade82Excellent

Coating degradation over time

The seasoning layer is a soft carbon polymer that can wear away with heavy use, washing…

70
⚠️

Iron transfer to food

Poorly seasoned cast iron or acidic cooking (tomato sauce) may increase trace iron…

70

Low risk, traditional cast iron with no synthetic coatings or treatments.

Risky category by default

Smithey Ironware Co Cast Iron Skillet No 12

Smithey

Ironware Co Cast Iron Skillet No 12

Cast iron, seasoned with oil

PFAS Grade90Excellent
Overall Grade72Good
⛏️

Iron leaching at low pH

Acidic foods (citrus, tomato, vinegar) can dissolve small amounts of iron from unsealed…

70

Thermal degradation of seasoning

Prolonged exposure to very high heat (above 450F) can degrade the polymerized oil layer…

70
⚠️

Rust and corrosion if neglected

Inadequate drying or storage in humid environments allows rust formation, which can be…

45

Low risk, traditional cast iron with no PFAS-prone coatings.

Risky category by default

Smithey No. 11 Deep Skillet with Glass Lid

Smithey

No. 11 Deep Skillet with Glass Lid

Cast iron with glass lid

PFAS Grade90Excellent
Overall Grade82Excellent
⚠️

Glass lid thermal shock or breakage

Glass lids can crack or shatter if exposed to rapid temperature changes or impact. Risk…

70
⚠️

Rust or corrosion if poorly maintained

Bare cast iron will rust if left wet or unsealed, but this is a maintenance issue rather…

70

Low risk, cast iron avoids PFAS-prone nonstick coatings entirely.

Risky category by default

Smithey No. 10 Cast Iron Skillet

Smithey

No. 10 Cast Iron Skillet

Cast iron, seasoned with oil

PFAS Grade75Excellent
Overall Grade67Good
⛏️

Iron leaching into food

Cast iron naturally leaches trace iron during cooking, especially with acidic foods. This…

70

Seasoning degradation and rust

If seasoning is not maintained through regular oiling and use, bare cast iron can rust.…

70

Low risk, traditional cast iron has no PFAS-prone coatings.

Risky category by default

Graded and flagged Poor and Bad, we’d swap these

Smithey 12" Cast Iron Skillet

Smithey

12" Cast Iron Skillet

Cast iron with seasoned oil coating

PFAS Grade65Good
Overall Grade57Good
⛏️

Iron leaching into acidic foods

Cast iron can release small amounts of dietary iron into highly acidic foods (citrus…

70
⚠️

Bacterial growth in seasoning layer or rust pits

Improperly dried cast iron or storage in damp conditions can develop surface rust or mold…

70

Low risk, traditional cast iron requires no fluorochemical treatment.

Risky category by default

Restoration SMITHEY

Smithey

Restoration SMITHEY

Carbon steel with unspecified nonstick coating

PFAS Grade15Bad
Overall Grade3Bad
♾️

Teflon-type coating (or unknown Teflon-family coating) fume risk

Coating identity is not disclosed. If Teflon-type coating-based, overheating above smoke…

70
🫧

Coating degradation and microparticle release

No durability testing or longevity data published for this specific nonstick layer.…

70
💨

Off-gassing of volatile organics during manufacturing or cure

Nonstick coatings sometimes release low levels of VOCs after production. Smithey provides…

70

Skip until Smithey discloses coating composition; nonstick coating source unknown.

Nonstick, coating undisclosed

Every grade uses the same public rubric. How grades work →