PFAS15/ 100Bad
Overall0/ 100Bad
Nonstick Aluminized Steel Baking Sheet

· Bakeware

Nonstick Aluminized Steel Baking Sheet

Bad

Nonstick coating type undisclosed; PFAS risk unclear without detail.

Verdict · SkipAluminized steel base is low-risk, but nonstick coating type undisclosed; PFAS uncertainty and lack of brand transparency warrant cautious use with heat limits.

Won't disclose what nonstick coating this sheet has. Most nonstick baking sheets use Teflon-type coating or Teflon-family coating, so you can't rule out PFAS risk.

The better-graded swap

Caraway Ceramic Nonstick Baking Sheet Duo

Caraway

Caraway Ceramic Nonstick Baking Sheet Duo

100/100 safety

100Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Aluminized steel with unspecified nonstick coating

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Is Nonstick Aluminized Steel Baking Sheet non-toxic? What it is made of

This baking sheet has a steel core with aluminum coating for heat distribution, plus an unidentified nonstick surface layer. The aluminum layer itself does not leach significantly in normal baking conditions (pH-neutral foods, moderate heat). The critical unknown is the nonstick coating chemistry, if it is Teflon-type coating-based (like Teflon), it poses fume risk above 500°F; if it is ceramic or silicone-based, the hazard profile is much lower. The brand has not publicly disclosed which formulation is used.

What’s concerning

♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

70/ 100
♾️

No PFAS disclosure

No public statement from the brand about PFAS in this product.

85/ 100
♾️

Non-stick, chemistry undisclosed

Marketed as non-stick without stating the coating chemistry.

60/ 100
♾️

Teflon-type coating fume risk (if present)

Coating type is undisclosed. Teflon-type coating (Teflon) releases toxic fumes above 500°F; The brand has not ruled this out. Risk is avoidable via temperature control but cannot be confirmed absent without testing.

70/ 100
🫧

Nonstick coating degradation and particle shedding

20/ 100
🏷️

Brand transparency and accountability

The brand's silence on nonstick chemistry and PFAS stance is a documented gap relative to industry peers. This makes independent verification of safety claims impossible and limits consumer recourse if future issues emerge.

45/ 100

What’s reassuring

✅

Aluminum leaching

The aluminum layer is sealed and does not contact food directly in normal baking. Leaching risk is negligible unless coating is severely damaged or acidic foods are stored on the sheet long-term.

95/ 100
🧠

Lead

This product is a commercial-style baking sheet with no decorative enamel or glaze. Hazard class not applicable to this material design.

Source, ATSDR ↗
95/ 100

The full breakdown

The brand's record and disclosure

The brand is a legacy housewares brand now owned by Groupe SEB; it has no published sustainability or material-safety disclosures on its website or packaging. The company has not signed commitments to phase out PFAS or adopted third-party certifications (e.g., GreenGuard). This silence is notable in an industry where competitors increasingly specify nonstick chemistry. No major recalls specific to this product line have been documented in public records.

How it compares in its category

Aluminized steel baking sheets are a mid-tier choice, cheaper than stainless steel, lighter than cast iron, and more durable than bare aluminum. Most competitors in this price range (Winco, Wear-Ever commercial lines) also use proprietary nonstick coatings without full PFAS disclosure. Premium alternatives like ceramic-coated or uncoated stainless steel baking sheets offer transparency but cost more and require seasoning or greasing. The brand's lack of transparency puts it behind brands that explicitly market Teflon-type coating-free or ceramic-nonstick options.

If you buy it

Keep oven temperatures below 500°F to avoid potential Teflon-type coating fume risk (even if undisclosed, assume Teflon-type coating unless proved otherwise). Hand wash only; dishwasher heat and detergent can degrade nonstick coatings faster. Inspect the surface monthly for chips, peeling, or dark spots; if coating flakes appear in food, discard the sheet. Replace every 5 to 7 years or when coating visibly deteriorates, as worn nonstick surfaces may shed particles or expose underlying aluminum.

What we don’t know

Basis
Model estimate, 35% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
has made none

Formulations change between production runs, so check the current label. How we grade.

Better-graded alternatives in Bakeware

Caraway Nonstick Ceramic Medium Baking Sheet

Caraway

Nonstick Ceramic Medium Baking Sheet

100ExcellentPFAS grade
✓ Made Safe
  • ceramic nonstick coating
  • A third party reports verifying it as PFAS-free
  • Ceramic coating degradation over time
Caraway Ceramic Nonstick Baking Sheet Duo

Caraway

Ceramic Nonstick Baking Sheet Duo

100ExcellentPFAS grade
✓ MADE SAFE Certified
  • ceramic nonstick coating
  • A third party reports verifying it as PFAS-free
  • Coating degradation and durability

2 hazards checked on this product. See all of them.

Caraway Nonstick Ceramic Large Baking Sheet

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Nonstick Ceramic Large Baking Sheet

90ExcellentPFAS grade
  • ceramic nonstick coating
  • The brand calls it PFAS-free, which we have not verified
  • Ceramic coating degradation and particle shedding

3 hazards checked on this product. See all of them.

More bakeware grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.