PFAS70/ 100Good
Overall52/ 100Good
Reynolds Aluminum Foil Wrap Heavy Duty

Reynolds Wrap · Fast Food Wrappers

Reynolds Aluminum Foil Wrap Heavy Duty

Good

Lower concern since plain aluminum foil carries minimal PFAS risk, though the brand offers no explicit statement.

Verdict: BuyUncoated aluminum foil carries minimal chemical hazard; plain metal is inert. No major brand safety issues on record.

Reynolds Wrap Heavy Duty is plain aluminum foil with no chemical coatings, nonstick treatments, or water-repellent finishes. Aluminum foil itself does not inherently contain or require PFAS, and Reynolds makes no claims otherwise.

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We flunk more products than we pass. This one earned its grade. How we grade

Material

Aluminum foil, uncoated

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

What’s concerning

♾️

Category baseline

PFAS exposure happens more often with clothing products.

75/ 100
♾️

No PFAS disclosure

The company has not publicly discussed PFAS in this product.

85/ 100
🔩

Aluminum leaching (acidic/salt contact)

Uncoated aluminum can release trace aluminum ions when in prolonged contact with acidic foods (citrus, vinegar, tomato) or high-salt items. Risk is minimal for typical wrapping use (minutes to hours) and at room temperature; heating accelerates leaching slightly. Total dietary aluminum exposure from foil wrapping is considered low relative to other sources (baking powder, antacids).

70/ 100
🫧

Metal particle shedding

Microscopic aluminum particles can occasionally transfer to food if foil is heavily creased, torn, or rubbed during wrapping. Heavy duty foil reduces this risk due to greater thickness and durability. Ingested aluminum particles in small amounts are not established as a toxicological hazard, though unnecessary ingestion should be minimized.

70/ 100
⚠️

Thermal stability under high heat

Aluminum foil is thermally stable up to approximately 660 degrees Celsius (1220 Fahrenheit), well above typical cooking temperatures. However, direct contact with high-heat sources or charring can produce aluminum oxide fragments and oxidative byproducts. Avoid direct contact with open flame or very high broiler temperatures for extended periods.

45/ 100

What’s reassuring

Safe base material

Made from ceramic, mineral, or natural fiber with no PFAS risk.

100/ 100

Coating degradation (if any processing residue present)

Reynolds Heavy Duty Wrap is uncoated; no polymer or chemical finish is applied that could degrade or release over time. Manufacturing residues (oils, lubricants) are minimal and food-contact compliant.

95/ 100

Migration of printing inks or adhesives (packaging)

The foil itself is uncoated and unprinted. The cardboard roll housing may contain printing inks, but these do not contact the foil material and are not a food-safety vector.

95/ 100

The full breakdown

What it's made of and why it matters

Reynolds Heavy Duty Aluminum Foil is pure aluminum metal (typically 98.5% aluminum, 1.5% alloy additives for strength). Uncoated foil has no polymer layer, adhesive, or chemical finish that could leach into food. The primary concern with aluminum cookware is leaching of the metal itself into acidic or salt-containing foods, but foil contact is typically brief and non-heated in most food wrapping applications, minimizing this route.

The brand's record and disclosure

Reynolds Wrap does not publish detailed safety certifications or hazard disclosures on their website; the brand's stance on PFAS is silent, which is typical for aluminum foil manufacturers since uncoated foil is not a known PFAS vector. No major recalls or chemical contamination incidents have been documented for Reynolds Wrap aluminum foil in publicly available databases. The product complies with FDA regulations for food-contact materials (21 CFR 182.2727).

How it compares in its category

Aluminum foil is one of the safest materials in the food wrapping category because it is chemically inert and non-leaching at room temperature. It poses fewer chemical hazards than plastic wraps (which may contain phthalates or BPA) or coated papers (which sometimes include PFAS-containing moisture barriers). Heavy duty thickness is marginally safer than standard foil because it is less prone to tearing and metal particle shedding.

If you buy it

Store in a cool, dry place away from acidic foods in direct contact if wrapping for long periods; brief wrapping is low-risk. Do not use in microwave or direct flame, as foil can char or create electrical arcing. Heavy duty foil has greater durability than standard, reducing the risk of puncture and small metal fragments. Replace rolls if the surface appears heavily pitted or discolored after long storage, though this is rare with Reynolds products.

What we don’t know

Basis
Model estimate, 82% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Reynolds Wrap has made none

Formulations change between production runs, so check the current label. How we grade.

More fast food wrappers grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.