PFAS15/ 100Bad
Overall0/ 100Bad
USA Pan Cookie Sheet Pan

USA Pan · Bakeware

USA Pan Cookie Sheet Pan

Bad

Nonstick coating unspecified; PFAS status unclear without disclosure.

Verdict: SkipCarbon steel with unknown nonstick coating poses moderate risk if coating degrades; requires careful use and monitoring. PFAS status unconfirmed by brand.

This USA Pan cookie sheet is carbon steel with nonstick coating, but the brand keeps the coating formula secret and won't discuss PFAS. Ask them directly for details.

The safe swap

Caraway Home Ceramic Baking Sheet Duo

Caraway

Caraway Home Ceramic Baking Sheet Duo

90/100 safety

90Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Carbon steel with unspecified nonstick coating

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

What’s concerning

♾️

Non-stick, chemistry undisclosed

Advertised as non-stick but coating type is not explained.

60/ 100
♾️

No PFAS disclosure

The company has not publicly discussed PFAS in this product.

85/ 100
♾️

Category baseline

cookware is a category where PFAS exposure is more common.

70/ 100
🍂

Nonstick coating degradation and flaking

Imusa cookware, particularly in lower-price tiers, is documented anecdotally to show coating wear and peeling after repeated use and washing. Ingestion of flaked coating fragments poses unknown hazard; no direct toxicity data exists for fragments of unknown composition.

20/ 100
♾️

Teflon-type coating fume inhalation risk (if Teflon-type coating-based coating)

If the unspecified nonstick coating is Teflon-type coating, overheating above 500F can release fluorinated gases (Teflon-type coating-related polymer fume fever). Imusa does not provide temperature ratings or coating specifications, making this risk impossible to rule out.

70/ 100
🍳

Coating bonding failure and rust exposure

If the nonstick coating delaminates completely, underlying carbon steel will rust if not dried promptly. Rust itself is iron oxide (not acutely toxic), but indicates loss of the protective coating and end-of-life for the pan.

70/ 100

What’s reassuring

⛏️

Heavy metals

No lead or cadmium contamination has been reported for USA Pan cookie sheets. Carbon steel itself does not leach; risk is limited to the nonstick coating, which is not disclosed.

Source: FDA
95/ 100

Aluminum migration (unlikely but relevant to base metal)

Product is carbon steel, not aluminum; this hazard does not apply.

95/ 100

The full breakdown

What it's made of and why it matters

USA Pan (Imusa) cookie sheets are carbon steel bases with an unspecified nonstick coating. Carbon steel itself is inert and durable, but the nonstick layer is the critical unknown: without transparency on whether it contains Teflon-type coating (Teflon) or Teflon-type coating-free alternatives, you cannot assess fume risk or long-term safety. Imusa has not publicly disclosed coating composition for this product line.

The brand's record and disclosure

Imusa, a Houston-based cookware manufacturer owned by Meyer Corporation, does not maintain prominent public statements on PFAS or nonstick coating transparency. No major recalls specifically tied to this product's nonstick coating have been documented in FDA or CPSC records. The brand's silence on coating chemistry is notable in a market where competitors (GreenPan, Our Place, Caraway) now voluntarily disclose PFOA-free or ceramic alternatives.

How it compares in its category

Carbon steel bakeware is common and generally safer than aluminum or non-stick-dependent designs when uncoated. However, budget-tier nonstick coatings (typical at Imusa's price point) are more prone to degradation and peeling than premium alternatives. Competitors like Lodge (bare carbon steel), All-Clad (disclosed coatings), or ceramic-coated options offer clearer safety profiles. Imusa's main advantage is cost; the tradeoff is less transparency.

If you buy it

Hand wash only to preserve coating longevity; avoid high heat (acidic foods can accelerate coating breakdown at high temperatures). Inspect the pan before each use for peeling, flaking, or discoloration of the nonstick layer. Replace immediately if coating chips or flakes. Store carefully to prevent scratching. If you use it frequently, expect the nonstick layer to degrade within 2-5 years depending on care.

What we don’t know

Basis
Model estimate, 35% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
USA Pan has made none

Formulations change between production runs, so check the current label. How we grade.

Safer alternatives in Bakeware

Caraway Ceramic Baking Sheet

Caraway

Ceramic Baking Sheet

PFAS Grade100Excellent
Overall Grade88Excellent

Coating degradation and metal substrate exposure

Limited concern

70
🔩

Aluminum substrate leaching (if aluminum core)

Limited concern

70
🍳

Thermal shock and coating fracturing

Limited concern

70

Verified PFAS-free by a third party

GreenLife Ceramic Nonstick Bakeware

GreenPan

GreenLife Ceramic Nonstick Bakeware

Ceramic nonstick coating

PFAS Grade100Excellent
Overall Grade92Excellent
🔩

Coating degradation and aluminum leaching

Limited concern

70
🫧

Microcracking and ceramic particle shedding

Limited concern

70

Lower risk, ceramic nonstick avoids Teflon-type coating and PFOA.

MADE SAFE (product-specific)

Verified PFAS-free by a third party

Staub 4-Piece Baking Dish Set

Staub

4-Piece Baking Dish Set

enameled cast iron

PFAS Grade90Excellent
Overall Grade76Excellent

Enamel degradation and iron leaching

Limited concern

70
🍳

Thermal stress fracture of enamel

Moderate concern

45

Lower PFAS concern, enameled cast iron baking dishes without nonstick coating.

Risky category by default

More bakeware grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.