PFAS15/ 100Bad
Overall0/ 100Bad
Wilton Ultra Bake Professional Nonstick Large Baking Pan

Wilton · Bakeware

Wilton Ultra Bake Professional Nonstick Large Baking Pan

Bad

Don't buy without Wilton's nonstick coating clarity.

Verdict: SkipSteel bakeware with unspecified nonstick coating poses coating degradation and potential fume risk; Wilton's silence on PFAS is concerning but product meets basic safety if used within limits.

Wilton won't specify whether this steel pan's nonstick layer is Teflon-type coating, ceramic, silicone, or something else. That missing information makes it impossible to assess the PFAS risk. Bare cast iron or steel offers safer ground.

The safe swap

Caraway Baking Sheet & Cooling Rack Non-Stick Non-Toxic

Caraway

Caraway Baking Sheet & Cooling Rack Non-Stick Non-Toxic

90/100 safety

90Excellent

Same rubric that flunked this product. The swap earned Excellent.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Steel with nonstick coating (type unspecified)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

What’s concerning

♾️

Non-stick, chemistry undisclosed

Advertised as non-stick but coating type is not explained.

60/ 100
♾️

No PFAS disclosure

The company has not publicly discussed PFAS in this product.

85/ 100
♾️

Category baseline

cookware is a category where PFAS exposure is more common.

70/ 100
♾️

Teflon-type coating fume risk

If this pan uses traditional Teflon-type coating (Teflon), overheating above 500°F can release polymer fumes that cause acute respiratory irritation. Wilton's silence on coating type means you cannot rule this out. Ceramic or newer polymer coatings carry lower fume risk but are not confirmed here.

70/ 100

Coating degradation over time

All nonstick coatings degrade with use, dishwasher cycles, and thermal stress. Once the coating is compromised, bare steel or coating flakes may leach into food or release further fume during heating. This pan offers no data on expected coating lifespan or failure signals.

20/ 100
♾️

PFAS

PFAS is graded separately at 15/100 safety. Wilton's refusal to disclose nonstick chemistry leaves PFAS presence unconfirmed but undisproven. Many commercial nonstick coatings from this era still contain legacy PFAS compounds used as processing aids.

Source: ATSDR
45/ 100

What’s reassuring

🧠

Lead

No recalls or testing data suggest lead or cadmium contamination in Wilton nonstick bakeware. Modern commercial steel cookware in the US is subject to FDA limits, but Wilton provides no third-party verification of compliance.

Source: ATSDR
95/ 100

Aluminum leaching

This is a steel, not aluminum, product, so aluminum leaching is not a concern. Steel substrate is chemically inert under normal baking conditions.

95/ 100

The full breakdown

What it's made of and why it matters

This pan is steel with a nonstick coating of unspecified chemistry. Wilton does not publicly disclose whether the coating is Teflon-type coating-based (traditional Teflon-type), ceramic, or another polymer. Steel itself is food-safe and durable, but the coating's long-term stability and fume profile depend entirely on its composition and manufacturing quality. Without disclosure, you cannot verify if this matches modern safer alternatives or contains legacy PFAS formulations.

The brand's record and disclosure

Wilton has not issued public statements about PFAS-free certification or detailed nonstick chemistry for its bakeware lines. The brand is owned by cake-and baking-supplies company ESW Brands and has maintained a standard commercial posture with minimal transparency on coating safety standards. No significant safety recalls specific to this pan line are on record, but the absence of proactive disclosure is a red flag in an industry where competitors have begun labeling PFAS-free options.

How it compares in its category

Most commercial nonstick bakeware pans in this price tier use either Teflon-type coating or ceramic coatings. Competitors like Calphalon and OXO have begun labeling PFAS-free options or ceramic alternatives, setting a higher transparency standard. Wilton's refusal to specify puts it behind the market leader curve. Steel-based pans without nonstick coating (or ceramic-coated alternatives) remain the safest choice if PFAS exposure is a priority.

If you buy it

Use only at moderate temperatures; overheating nonstick coatings above 500°F can trigger polymer degradation and fume release. Hand wash only; dishwasher use accelerates coating wear. Replace the pan if you notice peeling, scratching, or darkening of the coating surface. Store in a cool, dry space to minimize thermal cycling stress on the coating bond. Monitor for any chemical smell during preheating, which signals degradation.

What we don’t know

Basis
Model estimate, 35% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
Wilton has made none

Formulations change between production runs, so check the current label. How we grade.

Safer alternatives in Bakeware

Caraway Ceramic Baking Sheet

Caraway

Ceramic Baking Sheet

PFAS Grade100Excellent
Overall Grade88Excellent

Coating degradation and metal substrate exposure

Limited concern

70
🔩

Aluminum substrate leaching (if aluminum core)

Limited concern

70
🍳

Thermal shock and coating fracturing

Limited concern

70

Verified PFAS-free by a third party

GreenLife Ceramic Nonstick Bakeware

GreenPan

GreenLife Ceramic Nonstick Bakeware

Ceramic nonstick coating

PFAS Grade100Excellent
Overall Grade92Excellent
🔩

Coating degradation and aluminum leaching

Limited concern

70
🫧

Microcracking and ceramic particle shedding

Limited concern

70

Lower risk, ceramic nonstick avoids Teflon-type coating and PFOA.

MADE SAFE (product-specific)

Verified PFAS-free by a third party

Staub 4-Piece Baking Dish Set

Staub

4-Piece Baking Dish Set

enameled cast iron

PFAS Grade90Excellent
Overall Grade76Excellent

Enamel degradation and iron leaching

Limited concern

70
🍳

Thermal stress fracture of enamel

Moderate concern

45

Lower PFAS concern, enameled cast iron baking dishes without nonstick coating.

Risky category by default

More bakeware grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.