PFAS25/ 100Poor
Overall0/ 100Bad
Fast Food Paper

· Fast-Casual Food Packaging

Fast Food Paper

Poor

Grease-resistant coating chemistry not stated on record.

Verdict · SkipPaper food packaging with undisclosed grease-resistant coating likely contains PFAS; use for cooler foods and short contact times to minimize leaching risk.

Fast food paper typically uses water-repellent coatings. The brand has not disclosed the chemistry of the coating on this product or made a public PFAS statement about it.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Paper with grease-resistant coating

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

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What Fast Food Paper is made of, ingredients and materials

The brand's fast-food paper is a cellulose-based substrate treated with a water and grease-resistant coating to withstand moisture and oily foods without structural failure. The coating chemistry is not publicly disclosed by the brand. Industry-standard grease-resistant coatings for food service paper typically rely on fluorinated compounds (PFAS) or, less commonly, silicone or wax blends; The brand has not specified which approach they use, raising justified concern about PFAS presence.

What’s concerning

♾️

Category baseline

The starting point for this type of product, before anything specific to this product is counted.

75/ 100
♾️

No PFAS disclosure

No public statement from the brand about PFAS in this product.

85/ 100
♾️

Waterproof / stain-resistant treatment

Water-repellent coating treatments have historically used PFAS.

65/ 100
♾️

PFAS

Grease-resistant paper coatings in food service almost universally contain PFAS; The brand's silence on coating composition and lack of PFAS testing data strongly suggest presence. Migration into fatty foods (e.g., falafel, hummus, oils) is a documented mechanism.

Source, ATSDR ↗
20/ 100
🎨

Heavy metals

Printed logos and text on food-contact paper may contain lead or cadmium in certain inks, particularly if manufactured outside strict regulatory zones. The brand does not disclose ink specifications. Direct contact risk is low for interior surfaces but possible if printing extends to food-contact zones.

Source, FDA ↗
70/ 100
⚠️

Recycled paper contaminant risk

If the brand's paper contains recycled content, prior coatings, inks, or adhesives may introduce unknown compounds. No public disclosure confirms virgin vs. recycled sourcing for this product.

70/ 100

What’s reassuring

✅

Cellulose degradation and fiber migration

Paper itself does not release harmful compounds into food under normal use. Microfiber shedding is negligible for short-term contact and dry-food scenarios. Risk is not established for the brand's product.

95/ 100
✅

Chlorine or bleach residues in pulp

Food-grade paper pulp is typically bleached with elemental chlorine-free or totally chlorine-free processes in compliant facilities. The brand does not specify pulp sourcing or bleach protocol, but regulatory requirements in the US make contamination unlikely, though unverified.

95/ 100

How is this PFAS grade calculated?

The brand's record and disclosure

The brand does not publish ingredient lists, coating composition, or PFAS testing results for its packaging materials. The company has made no public commitment to PFAS-free alternatives or third-party certification (e.g., Sustainable Packaging Coalition, Cradle to Cradle). This silence is standard for many fast-casual chains but represents a transparency gap, particularly as awareness of PFAS migration from food packaging has grown among public health advocates.

How it compares in its category

Most conventional fast-food paper packaging in the United States relies on PFAS-treated coatings, making typical rather than exceptional. Premium alternatives exist (some chains now use papers marketed as PFAS-free with compostable linings or kraft with non-fluorinated barriers), but these cost more and remain minority choices. The brand's lack of transparency places it in a middle tier, not openly problematic, but not proactively lower concern either.

If you buy it

Use packaging for room-temperature or warm (not hot) foods to reduce coating leaching into food. Do not reheat food in the paper container; transfer to a ceramic or glass dish. Discard packaging immediately after eating; do not store food in it. For frequent consumers concerned about cumulative PFAS exposure, consider requesting food in alternative containers (if accommodates) or diversifying food sources.

What is not known about PFAS in this product?

Basis
Model estimate, 45% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
has made none

Formulations change between production runs, so check the current label. How we grade.

More fast-casual food packaging grades

How we score, every product runs through the same public 0-100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.