PFAS70/ 100Good
Overall52/ 100Good
3" x 6" One Mil Poly Bags for Food & Candy - 1

POLYBAG · Food Packaging

3" x 6" One Mil Poly Bags for Food & Candy - 1

Good

Lower concern. Standard PE food bags rarely receive PFAS treatment.

Verdict: BuyStandard PE food bags with no established contamination history; safe for cold storage and non-greasy foods if used within design limits.

These basic PE food bags have no special treatment listed. PE is inherently free of PFAS unless coated with water-resistant additives, which this simple product likely lacks.

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We flunk more products than we pass. This one earned its grade. How we grade

Material

polyethylene (PE), one mil thickness

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

What’s concerning

♾️

No PFAS disclosure

The company has not publicly discussed PFAS in this product.

85/ 100
♾️

Category baseline

food packaging is a category where PFAS exposure is more common.

75/ 100
🫧

Microplastics

Thin gauge PE (one mil) may fragment if repeatedly creased, compressed, or exposed to sunlight over extended storage. Fragments are unlikely to contaminate food in normal use but are theoretically possible if bags degrade. Risk is low for short-term dry goods storage.

Source: EPA
70/ 100
⛏️

Leaching of processing residues or slip agents

PE bags may contain trace amounts of slip agents (e.g., erucamide) added during extrusion to reduce tackiness. These are FDA-approved and present at very low levels; leaching into dry foods is minimal but has not been formally quantified for this specific brand or thickness.

70/ 100

Degradation and brittleness over time

PE becomes brittle and prone to cracking with prolonged sun exposure or temperature cycling. Brittle bags may crack and allow contamination or pest entry. One mil bags are more susceptible than thicker gauges due to lower material volume.

45/ 100

What’s reassuring

Safe base material

Made from ceramic, mineral, or natural fiber with no PFAS risk.

100/ 100
🍼

BPA & bisphenols

PE is not formulated with bisphenols. No BPA or BPS is intentionally added to standard PE food bags during manufacturing.

Source: FDA
95/ 100
🧴

Phthalates

PE does not require phthalate plasticizers; the polymer chain itself confers flexibility. Standard PE food bags do not contain DEHP, DBP, or other regulated phthalates.

Source: ATSDR
95/ 100

The full breakdown

What it's made of and why it matters

This product is polyethylene (PE), a thermoplastic polymer that is one of the safest food-contact plastics for cold storage. One mil thickness (0.001 inch) is thin gauge, meaning the bag is flexible and suitable for candy, dry goods, and non-oily products. PE does not contain BPA, phthalates, or other intentional additives at manufacture, making it chemically stable at room temperature and below. The thinness also means minimal material to leach even if misused.

The brand's record and disclosure

POLYBAG is a commodity bag manufacturer with no public disclosure history, certifications, or documented safety controversies on record. The brand does not appear in FDA warning letters or major recalls related to food-contact packaging. No independent testing or third-party certifications (NSF, FDA compliance statements) are publicly available for this specific SKU. Absence of transparency is typical for low-cost food packaging suppliers but does not indicate a safety problem.

How it compares in its category

PE food bags are among the safest single-use food storage options and are widely used for candy, baked goods, and produce. They are chemically similar to commercial sandwich bags and frozen food bags. One mil PE is thinner and more economical than oriented polypropylene (OPP) or PET alternatives, which reduces cost but also reduces barrier properties for long-term storage. This product occupies the budget-commodity segment with no performance or safety advantage over major brand competitors, but no disadvantage either.

If you buy it

Use only for cold storage, dry goods, candy, and non-greasy foods; do not microwave or heat. Do not store acidic, fatty, or oily foods long-term, as PE can leach or absorb flavors over weeks. Check bags for tears or punctures before use and discard any with visible damage. Replace bags if they become cloudy, sticky, or develop odor, which may indicate environmental stress or contamination. One mil thickness is fragile; handle gently and do not overstuff.

What we don’t know

Basis
Model estimate, 72% confidence, not a lab result
Lab test
None on record for this exact product
Brand statement
POLYBAG has made none

Formulations change between production runs, so check the current label. How we grade.

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How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.